Fruit Salad Parfaits

Fruit Salad Parfaits

A simply beautiful, delicious, last-minute dessert.

  • Recipe serves 4
  • PREP TIME 10 min

INGREDIENTS

  • 1/3 cup Breyers™ Real Fruit Strawberry Topping
  • 3 cups sliced assorted fruit (strawberries, pineapple, banana)
  • 2 cups Breyers® French Vanilla Ice Cream*
  • 1/2 cup low fat granola cereal

INSTRUCTIONS

  1. Combine Breyers™ Real Fruit Strawberry Topping with fruit in medium bowl; set aside.
  2. Spoon Breyers® French Vanilla Ice Cream into 4 parfait glasses. Top with fruit mixture, then granola. Garnish, if desired, with mint.

Made with gluten free Breyers® French Vanilla Ice Cream

Nutritional Facts

Nutritional Facts

Nutritional Facts
Serving Size 1 serving
Serving Size 1 serving
Amount Per Serving
Amount Per Serving
Nutrient Type Value
Calories 280
Calories from Fat 80
Total Fat 8 g
Saturated Fat 4.5 g
Trans Fat 0 g
Cholesterol 45 mg
Sodium 70 mg
Total Carbs 49 g
Dietary Fiber 3 g
Sugars 35 g
Protein 5 g
Vitamin A 10 %
Vitamin C 80 %
Calcium 10 %
Iron 6 %
TOP