Easy Tiramisu

Easy Tiramisu

  • Recipe serves 6
  • PREP TIME 15 min

INGREDIENTS

  • 6 lady fingers
  • 1/2 cup cold espresso or strong coffee*
  • 8 ounces mascarpone cheese
  • 1/4 cup Marsala wine
  • 3 cups Breyers® Coffee Ice Cream
  • 1 tsp. unsweetened cocoa powder
  • Chocolate coated espresso beans

INSTRUCTIONS

  1. Dip lady fingers in coffee and arrange in 9 x 5 x 3-inch glass loaf pan. Pour remaining coffee over lady fingers.
  2. Combine mascarpone and Marsala in medium bowl. Evenly spread mixture over lady fingers.
  3. Scoop 6 (1/2-cup) scoops of Breyers® Coffee Ice Cream on top of mascarpone mixture.
  4. Sprinkle with cocoa powder and garnish with Chocolate coated espresso beans.
  5. Serve immediately, or freeze up to 30 minutes before serving.

*TIP: Substitute 1/2 cup water and 1 Tbsp. espresso powder.

Nutritional Facts

Nutritional Facts

Nutritional Facts
Serving Size 1 serving Servings Per Container Value Amount Per Serving Nutrient Type
Serving Size 1 serving
Amount Per Serving
Calories -1
Calories from Fat -1
Total Fat -1 g
Saturated Fat -1 g
Trans Fat -1 g
Cholesterol -1 mg
Sodium -1 mg
Total Carbs -1 g
Dietary Fiber -1 g
Sugars -1 g
Protein -1 g
Calcium -1 mg
Iron -1 mg
Vitamin C -1 mg
Vitamin A -1 IU
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