Red, White and Blue Brownie Berry Trifle Recipe serves 12
PREP TIME 20 Minutes

Nutritional Facts

Serving Size 1 serving
Amount Per Serving
Calories 310
Calories from Fat 140
Total Fat 16 g
Saturated Fat 6 g
Trans Fat 0 g
Cholesterol 40 mg
Sodium 160 mg
Total Carbs 39 g
Dietary Fiber 3 g
Sugars 18 g
Protein 5 g
Vitamin A 10 %
Vitamin C 40 %
Calcium 10 %
Iron 6 %

Red, White and Blue Brownie Berry Trifle

INGREDIENTS

  • 30 (1-inch square) prepared brownies, divided
  • 6 cups mixed berries, divided
  • 1 container Breyers® Natural Vanilla Ice Cream, divided

INSTRUCTIONS

  1. Layer 1/3 of the brownies and 1/3 of the berries in 6-quart trifle dish. Scoop 1/3 of Natural Vanilla Ice Cream into dish. Repeat layers twice ending with scoops of Ice Cream. Garnish, if desired, with mint.

Advanced Recipe Search