Sweet 'n  Salty PB Caramel Sundaes Recipe serves 4
PREP TIME 15 Minutes

Nutritional Facts

Serving Size 1 serving
Amount Per Serving
Calories 620
Calories from Fat 230
Total Fat 26 g
Saturated Fat 13 g
Trans Fat 0.5 g
Cholesterol 55 mg
Sodium 800 mg
Total Carbs 88 g
Dietary Fiber 3 g
Sugars 47 g
Protein 13 g
Vitamin A 15 %
Vitamin C 10 %
Calcium 25 %
Iron 10 %

Sweet 'n Salty PB Caramel Sundaes

INGREDIENTS

  • 1/3 cup Breyers™ Caramel Flavored Ice Cream Sauce
  • 3 Tbsp. creamy peanut butter
  • Pinch salt
  • 2 cups Breyers® Extra Creamy Vanilla
  • 2 bananas, sliced
  • 1 cup crushed pretzels
  • Whipped cream

INSTRUCTIONS

  1. Combine Breyers™ Caramel Flavored Ice Cream Sauce, peanut butter and salt in small microwave-safe bowl. Microwave at HIGH 30 seconds. Stir well.
  2. Arrange half the bananas in 4 dessert dishes. Scoop 1/4 cup Breyers® Natural Vanilla Ice Cream into each dish. Drizzle each with 1/2 tablespoon sauce. Sprinkle each with 2 tablespoons pretzels. Repeat layers. Garnish with whipped cream.

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