Peanut Butter & Jelly Brownie Sundaes

Peanut Butter & Jelly Brownie Sundaes

  • Recipe serves 2
  • PREP TIME 15 min

INGREDIENTS

  • 1/4 cup peanut butter
  • 1/4 cup your favorite jelly
  • 16 (1-in. ea.) brownie squares*
  • 4 small scoops Breyers® Natural Vanilla Ice Cream (about 1 cup)

INSTRUCTIONS

  1. In microwave-safe glass measuring cup, microwave peanut butter until melted, about 20 seconds; stir. In another microwave-safe glass measuring cup, microwave jelly until melted, about 20 seconds; stir.
  2. In each of 2 dessert dishes, arrange 4 brownie squares, then top each with 1 scoop Breyers® Natural Vanilla Ice Cream. Evenly drizzle with 1/2 of the melted Peanut Butter, then 1/2 of the melted jelly; repeat layers.

*Buy store-bought brownies or prepare your favorite recipe.

NOTE: Recipe can be doubled.

Nutritional Facts

Nutritional Facts

Nutritional Facts
Serving Size per serving Servings Per Container Value Amount Per Serving Nutrient Type
Serving Size per serving
Amount Per Serving
Calories 870
Calories from Fat 460
Total Fat 52 g
Saturated Fat 15 g
Trans Fat 0 g
Cholesterol 90 mg
Sodium 520 mg
Total Carbs 96 g
Dietary Fiber 2 g
Sugars 41 g
Protein 16 g
Calcium 15 %
Iron 10 %
Vitamin C 2 %
Vitamin A 20 %
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