Cuban Coffee Affogato

Cuban Coffee Affogato

An affogato is an Italian dessert 'drowning' in espresso.

  • Recipe serves 4
  • PREP TIME 5 min

INGREDIENTS

  • 4 tsp. sugar
  • 1 cup Breyers® 1/2 the Fat Creamy Vanilla Light Ice Cream*
  • 1 cup strong brewed espresso coffee

INSTRUCTIONS

  1. Evenly spoon sugar into 4 small coffee cups. Evenly top with Breyers® 1/2 the Fat Creamy Vanilla Light Ice Cream, then pour in espresso.

*Made with gluten free Breyers® 1/2 the Fat Creamy Vanilla Light Ice Cream.

Nutritional Facts

Nutritional Facts

Serving Size per serving
Amount Per Serving
Calories -1
Calories from Fat -1
Total Fat -1 g
Saturated Fat -1 g
Trans Fat -1 g
Cholesterol -1 mg
Sodium -1 mg
Total Carbs -1 g
Dietary Fiber -1 g
Sugars -1 g
Protein -1 g
Vitamin A -1 IU
Vitamin C -1 mg
Calcium -1 mg
Iron -1 mg
TOP