Ingredients
- 1 1/2 cups (375 mL) your favourite Breyers® Ice Cream
- 1 large banana
- 6 Tbsp. (90 mL) hot fudge topping, (room temperature)
- 1 Tbsp. (15 mL) chopped walnuts
Directions
-
Scoop your favourite Breyers® Ice Cream into serving dish. Garnish with banana, topping, then sprinkle with walnuts. Serve, if desired, with whipped cream and maraschino cherries.
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