Cuban Coffee Affogato

An affogato is an Italian dessert 'drowning' in espresso.

Prep time

5 min

Makes

4 servings

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Ingredients

  • 4 tsp. (20 mL) sugar
  • 1 cup (250 mL) Breyers® ½ the Fat Vanilla Light Ice Cream *
  • 1 cup (250 mL) strong brewed espresso coffee
  • Serving Size 

    Amount per serving

    Amount per: 1 serving

    • Calories 80
    • Calories from Fat 15
    • Total Fat 2g
    • Saturated Fat 1.5g
    • Trans Fat 0g
    • Cholesterol 5mg
    • Sodium 35mg
    • Total Carbs 14g
    • Dietary Fiber 0g
    • Sugars 12g
    • Protein 1g
    • Calcium 2%
    • Iron 0%
    • Vitamin C 0%
    • Vitamin A 2%

Directions

  1. Evenly spoon sugar into 4 small coffee cups. Evenly top with Breyers® ½ the Fat Vanilla Light Ice Cream, then pour in espresso.

*Made with Gluten-Free Breyers® ½ the Fat Vanilla Light Ice Cream.

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