Easy as Ice Cream Pie


Prep time

15 min

Freeze Time

30 min

Makes

12 servings

Share

Print

Ingredients

  • 1 container (1.66 L.) your favourite Breyers® Creamery Style™ Ice Cream
  • 1 (23 cm.) prepared graham cracker crust or chocolate crumb crust
  • 1/2 cup (125 mL) peanut butter
  • 2 Tbsp. (30 mL) chocolate sprinkles
  • Serving Size 

    Amount per serving

    Amount per: 1 serving

    • Calories 350
    • Total Fat 20g
    • Saturated Fat 8g
    • Trans Fat 0g
    • Cholesterol 30mg
    • Sodium 220mg
    • Total Carbs 38g
    • Dietary Fiber 1g
    • Sugars 26g
    • Protein 5g
    • Calcium 6%
    • Iron 4%
    • Vitamin C 0%
    • Vitamin A 10%

Directions

  1. Scoop Breyers® Creamery Style™ Ice Cream into prepared crust. Drizzle with melted Skippy® Peanut Butter, then add sprinkles. Cover and freeze until ready to serve. Let stand 5 minutes before slicing. Garnish, if desired, with your favourite sundae toppings.

 
        

What customers think