Fruit, Ice Cream & Granola Parfaits


Prep time

10 min

Makes

2 servings

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Ingredients

  • 1/2 cup (125 mL) low fat granola cereal
  • 2 cups (500 mL) cut-up fruits, (mixed berries, bananas, mangoes, pineapple)
  • 1 cup (250 mL) Breyers® ½ the Fat Vanilla Light Ice Cream
  • 2 Tbsp. (30 mL) honey, (optional)
  • Serving Size 

    Amount per serving

    Amount per: 1 serving

    • Calories 280
    • Total Fat 5g
    • Saturated Fat 2g
    • Trans Fat 0g
    • Cholesterol 10mg
    • Sodium 95mg
    • Total Carbs 58g
    • Dietary Fiber 6g
    • Sugars 36g
    • Protein 5g
    • Calcium 6%
    • Iron 6%
    • Vitamin C 80%
    • Vitamin A 15%

Directions

  1. Sprinkle 1/2 of the granola into 2 parfait glasses. Top with 1/2 of the fruit, then Breyers® ½ the Fat Vanilla Light Ice Cream. Top with remaining granola and fruit, then drizzle with honey.

 
         

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