Ingredients

  • 4 Tbsp. (60 mL) chocolate syrup
  • 1 cup (250 mL) seltzer
  • 1 cup (250 mL) Breyers® Creamery Style™ Natural Vanilla Ice Cream

Directions

  • Pour 30 mL chocolate syrup in each of 2 glasses, then 125 mL seltzer; stir.

  • Top with Breyers® Creamery Style™ Natural Vanilla Ice Cream