Breyers® Homemade Vanilla ice cream is thick and smooth like it was just churned. It’s how homemade should taste, which makes it the perfect pairing to your favorite homemade treats. Try it with any one of our favorite recipes, like Rice Cereal Treat Ice Cream Sandwiches, Chocolate Chip Ice Cream Pies, or even a Banana Split Ice Cream Cake! Check out www.Breyers.com/recipes for more ideas! Part of how we make Breyers® Homemade Vanilla so good is the high quality ingredients that we put in. We start with 100% Grade A milk and cream from American cows not treated with artificial growth hormones*. We partner with our farmers all over the U.S. because milk and fresh cream are so important in our ice cream flavors and the taste you love. We pledge to use only flavors and colors from natural sources, and sustainably farmed fruit and vanilla. These commitments mirror the Pledge of Purity that our founder, William Breyer, established more than 150 years ago in 1866. We hope you agree that’s what makes our Breyers® Homemade Vanilla so good! Give it a try and leave us a review at www.Breyers.com or follow us @Breyers on Instagram! * The FDA states that no significant difference has been shown between dairy derived from rBST-treated and non-rBST-treated cows.
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Breyers® Natural Vanilla, our original vanilla recipe, is made with simple ingredients like fresh cream, sugar, milk and Rainforest Alliance Certified vanilla beans. Its distinctive taste brings out the natural goodness of your favorite fresh fruit desserts, like classic Apple Pie a la Mode or Peach Cobbler.