Peanut Butter Lovers Ice Cream Pie

Breyers® Peanut Butter Lovers Ice Cream Pie


Prep time

10 min

Freeze Time

4 h

Makes

12 servings

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Ingredients

  • 1 carton Breyers® REESE'S® Peanut Butter Cups™ Light Ice Cream
  • 9-inch chocolate pie crust
  • 1/4 cup peanut butter
  • 1/4 cup chocolate flavored ice cream sauce
  • Chopped peanuts (optional)
  • Serving Size 

    Amount per serving

    • Energy 0
    • Protein 0.0g
    • Carbohydrate incl. fibre 0.0g
    • Carbohydrate excl. fibre 0.0g
    • Sugar 0.0g
    • Fibre 0.0g
    • Fat 0.0g
    • Saturated Fat g0.0
    • Unsaturated Fat 0.0g
    • Monounsaturated Fat 0.0g
    • Polyunsaturated Fat 0.0g
    • Trans Fat 0.0g
    • Cholesterol mg0
    • Sodium 0mg
    • Salt 0.00g
    • Calcium <1%
    • Iron <1%
    • Potassium <1%
    • Vitamin C <1%
    • Vitamin A <1%

Directions

  1. Scoop Breyers® REESE'S® Peanut Butter Cups™ Light Ice Cream into pie crust; wrap lightly in plastic wrap. Freeze 4 hours or until firm.

  2. Just before serving, microwave peanut butter in microwave-safe cup until melted. Drizzle peanut butter, then chocolate sauce over Ice Cream. Garnish with peanuts.

Cost per recipe*: $6.20.

Cost per serving*: $0.52.

*Based on average retail prices at national supermarkets.

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