Close-up of glass with ice cream and berry parfait.

5 Easy Plant-Based Ice Cream Desserts Perfect for Spring Picnics

Bowl of caramelized peach topped with Breyers Vanilla ice cream.

1. Caramelized Peach and Vanilla Skillet

If Nothing says spring like sweet, sun-ripened fruit. And when it’s paired with a scoop of creamy Breyers, it’s perfection. This simple seasonal treat brings together golden caramelized peaches and our Non-Dairy Vanilla for a dessert that’s both cozy and fresh. Whether you want to serve it for brunch with your friends or enjoy it solo while you’re soaking up some early sun in the garden, it hits the spot every time.

Get the recipe: Caramelized Peach & Vanilla Skillet

Close-up of glass with ice cream and berry parfait.

2. Plant-Based Vanilla Berry Parfait

Looking for a quick plant-based dessert recipe that doesn’t skimp on flavor? This parfait might be just what you need. Juicy, tart berries layer beautifully with our smooth Non-Dairy Vanilla and crunchy granola to create a refreshing, feel-good treat for any time of day. You could even treat yourself to it for an indulgent breakfast (no judgment here).

Get the recipe: Plant-Based Vanilla Berry Parfait

    A chocolate matcha affogato in a clear mug placed on a marble coaster

    3. Plant-Based Chocolate Matcha Affogato

    Traditionalists, brace yourselves. We’re giving the Italian classic a bold, matcha-infused twist. This chocolatey, plant-based affogato is rich, indulgent, and totally dairy-free. All you need is a scoop of Non-Dairy Chocolate, a shot of espresso, and some matcha powder to whip up this elegant little pick-me-up — perfect for afternoon treats or impressing guests after dinner.

    Get the recipe: Non-Dairy Chocolate Matcha Affogato

    Cookies and Cream milkshake with bananas.

    4. Non-Dairy Cookies & Cream Banana Shakes

    Nostalgic and indulgent, a milkshake is always a good idea. The good news is that now you can experience the same softness and creaminess without any milk! We’re giving this 5-minute shake recipe a twist by swapping regular ice cream with our Plant-based Cookies & Crème and using non-dairy alternatives in place of milk.

    Get the recipe: Cookies & Cream Banana Shakes

      Crushed waffle cones ‘tortillas’ with scoops of Breyers Non-Dairy Vanilla

      5. Plant-Based Cookies & Crème Nachos

      Indulge in a fun, sweet spin on a game day classic. We’re talking crispy wafer cone ‘tortilla chips’ piled high with creamy Non-Dairy Cookies and Cream, drizzled with chocolate syrup, and topped with crushed cookies, sprinkles and whipped cream. It’s the ultimate mix of crunchy and creamy textures, perfect for a spring picnic or outdoor gathering.

      Get the recipe: Plant-Based Cookies & Crème Sundae Nachos Recipe