Breyers® Caramelized Peach & Vanilla Ice Cream Skillet Recipe

Name: Caramelized Peach & Vanilla Ice Cream Skillet Recipe
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 2
Ingredients: 2 ripe peaches, sliced; 2 tbsp coconut sugar (or brown sugar); 1 tbsp dairy-free butter (or coconut oil); 1/2 tsp ground cinnamon; 1/2 tsp vanilla extract; Breyers Non-Dairy Vanilla

Craving a warm, cozy dessert? The sweet, caramelized peaches pair beautifully with Breyers’ creamy Non-Dairy Vanilla, making it the ultimate comfort dessert.

Prep time

10 min
Cook time

5 min
Makes

2 servings

Ingredients

2 ripe peaches, sliced
2 tbsp coconut sugar (or brown sugar)
1 tbsp dairy-free butter (or coconut oil)
1/2 tsp ground cinnamon
1/2 tsp vanilla extract
Breyers Non-Dairy Vanilla

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Directions

Heat a skillet over medium heat and add the dairy-free butter (or coconut oil).
While the butter melts, combine the sliced peaches, coconut sugar, cinnamon, and vanilla extract in a bowl, mixing until evenly coated.
Spread the peaches in a single layer on the skillet. Cook for 4-5 minutes, or until the peaches are softened and golden brown.
Remove from heat and transfer the caramelized peaches to serving bowls.
Top with generous scoops of Breyers Non-Dairy Vanilla.
Serve immediately.