Name: Mint Chocolate Chip Truffles
Prep time: 90 min
Cook time: 20 min
Total time: 110 min
Cuisine: American
Ingredients: 1 quart Breyers Mint Chocolate Chip ice cream; 2 cups semi-sweet chocolate chips; 1 tablespoon coconut oil

Tell us your preferences and we’ll serve our creamiest creations to match!

Take Our Quiz

Mint Chocolate Chip Truffles Recipe

Are you a fan of Breyers Mint Chocolate Chip Ice Cream? If so, we have a fun and easy recipe for you! We're going to take our beloved ice cream and turn it into poppable truffle bites. This recipe is perfect for parties, picnics, or just a sweet treat on a hot day. And the best part? It's incredibly easy to make. So, let's get started! Each serving of Breyers Mint Chocolate Chip Ice Cream Truffle Bites contains approximately 300 calories, 20g of fat, 25g of carbohydrates, 5g of protein, and 25g of sugar. Please note that these values can vary based on the specific brands of ingredients used.

Calories from Fat

4053.6

Total Fat

227.2 g

Saturated Fat

143.9 g

Trans Fat

Cholesterol

487.5 mg

Sodium

1029.1 mg

Total Carbs

442.2 g

Dietary Fiber

19.4 g

Sugars

390.3 g

Protein

61.1 g

Calcium

1887.1 mg

Iron

9.9 mg

Directions

Scoop out small balls of Breyers Mint Chocolate Chip Ice Cream and place them on a baking sheet lined with parchment paper. Freeze for at least 2 hours.

In a microwave-safe bowl, melt the chocolate chips and coconut oil together, stirring every 30 seconds until smooth.

Using a fork, dip each frozen ice cream ball into the melted chocolate, making sure it's fully coated. Place it back on the baking sheet and sprinkle with decorations if desired.

Freeze the truffle bites for another hour before serving. Enjoy!

Try Our Other Recipes

Featured Flavor