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There's nothing quite like the creamy, nutty flavor of butter pecan ice cream. But have you ever thought about turning your favorite Breyers Butter Pecan Frozen Dairy Dessert into a delicious, refreshing milkshake? Well, we've got a fun and easy recipe for you that not only includes this classic frozen dairy dessert flavor but also adds a twist of maple syrup and cinnamon. And to top it all off, a garnish of chopped pecans for that extra crunch. So, let's get shaking!
Prep time
9 min
Cook time
0 min
Makes
1 servings
2 scoops of Breyers Butter Pecan Ice Cream
1/2 cup of milk
1 tablespoon of maple syrup
A pinch of cinnamon
a handful of chopped pecans for garnish
whipped cream for topping
| Calories from Fat | 743.7 |
|---|---|
| Total Fat | 57.4 g |
| Saturated Fat | 35.5 g |
| Trans Fat | |
| Cholesterol | 194.6 mg |
| Sodium | 74.0 mg |
| Total Carbs | 49.2 g |
| Dietary Fiber | 0.1 g |
| Sugars | 37.3 g |
| Protein | 11.6 g |
| Calcium | 401.7 mg |
| Iron | 0.2 mg |
Place the Breyers Butter Pecan Ice Cream, milk, maple syrup, and cinnamon in a blender.
Blend until smooth and creamy (1 minute)
Pour the milkshake into a glass.
Garnish with the chopped pecans.
Serve immediately and enjoy!
And there you have it - a quick and easy recipe for a delicious Breyers Butter Pecan Milkshake. This recipe is perfect for those hot summer days or whenever you're in the mood for a sweet treat. The combination of the creamy butter pecan ice cream, the sweet maple syrup, and the warm cinnamon is a match made in heaven. And the chopped pecans add just the right amount of crunch. So, the next time you're craving a milkshake, why not give this recipe a try? You won't be disappointed!
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