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Indulge guilt-free in our CarbSmart Apple Cinnamon Baked Oats—warm, comforting, and low-carb, a perfect start to your day!
Prep time
15 min
Cook time
25 min
Makes
2 servings
1/2 cup softened Breyers® CarbSmart™ Vanilla, PLUS additional for serving (optional)
1/2 cup rolled oats
2 large eggs
1 Honeycrisp apple, peeled, cored and finely chopped
1 Tbsp. coconut sugar
2 tsp. ground cinnamon
1/2 tsp. chia seeds
1/4 tsp. salt
1 cup Breyers® CarbSmart™ Vanilla
| Calories from Fat | 200.0 |
|---|---|
| Total Fat | 6.0 g |
| Saturated Fat | 2.0 g |
| Trans Fat | 0.0 g |
| Cholesterol | 210.0 mg |
| Sodium | 680.0 mg |
| Total Carbs | 31.0 g |
| Dietary Fiber | 5.0 g |
| Sugars | 20.0 g |
| Protein | 8.0 g |
| Calcium | 125.0 mg |
| Iron | 1.3 mg |
Preheat oven to 350°. Spray two 6-ounce ramekins with no-stick cooking spray; set aside.
Add all ingredients to a blender and blend until ingredients are well combined. Pour batter into prepared ramekins.
Bake 25 minutes or until a pick inserted in centers comes out clean. Serve immediately topped with Breyers® CarbSmart™ Vanilla if desired.
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