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Frozen Fruit Sorbet Parfaits Recipe
These frozen fruit sorbet parfaits are super easy to make and offer a lighter, refreshing alternative to heavier desserts.
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Prep time
10 min
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Cook time
0 min
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Makes
2 servings
Ingredients
2 scoops Breyers Non-Dairy Vanilla
1/4 cup sorbet or sorbetto (any flavor)
1/2 cup mixed fresh fruit such as berries, mango, etc.
| Calories from Fat | 36.8 |
|---|---|
| Total Fat | 0.1 g |
| Saturated Fat | |
| Trans Fat | |
| Cholesterol | |
| Sodium | 1.8 mg |
| Total Carbs | 9.9 g |
| Dietary Fiber | 0.8 g |
| Sugars | 8.8 g |
| Protein | 0.4 g |
| Calcium | |
| Iron |
Directions
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Layer Breyers Non-Dairy Vanilla with a spoonful of sorbet or sorbetto in glasses.
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Top with fresh fruit.
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Repeat the layers and serve immediately.
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