Fruit Salad Parfaits

Breyers® Fruit Salad Parfaits

Fruit Salad Parfaits Recipe

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A simply beautiful, delicious, last-minute dessert.

Prep time

10 min

Makes

4 servings

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Ingredients

  • 1/3 cup strawberry ice cream topping
  • 3 cups sliced assorted fruit (strawberries, pineapple, banana)
  • 2 cups Breyers® Original French Vanilla Ice Cream *
  • 1/2 cup low fat granola cereal

  • Nutritional information

    Serving Size: 4

    Amount per: 1 serving

    • Calories 280
    • Calories from Fat 80
    • Total Fat 8g
    • Saturated Fat 4.5g
    • Trans Fat 0g
    • Cholesterol 45mg
    • Sodium 70mg
    • Total Carbs 49g
    • Dietary Fiber 3g
    • Sugars 35g
    • Protein 5g
    • Calcium 10%
    • Iron 6%
    • Vitamin C 80%
    • Vitamin A 10%

Directions

  1. Combine strawberry ice cream topping with fruit in medium bowl; set aside.

  2. Spoon Breyers® Original French Vanilla Ice Cream into 4 parfait glasses. Top with fruit mixture, then granola. Garnish, if desired, with mint.

Made with gluten free Breyers® French Vanilla Ice Cream

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