Fruit Salad Parfaits

Breyers® Fruit Salad Parfaits

A simply beautiful, delicious, last-minute dessert.

Prep time

10 min

Makes

4 servings

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Ingredients

  • 1/3 cup strawberry ice cream topping
  • 3 cups sliced assorted fruit (strawberries, pineapple, banana)
  • 2 cups Breyers® Original French Vanilla Ice Cream *
  • 1/2 cup low fat granola cereal
  • Serving Size 

    Amount per serving

    • Energy 0
    • Protein 0.0g
    • Carbohydrate incl. fibre 0.0g
    • Carbohydrate excl. fibre 0.0g
    • Sugar 0.0g
    • Fibre 0.0g
    • Fat 0.0g
    • Saturated Fat g0.0
    • Unsaturated Fat 0.0g
    • Monounsaturated Fat 0.0g
    • Polyunsaturated Fat 0.0g
    • Trans Fat 0.0g
    • Cholesterol mg0
    • Sodium 0mg
    • Salt 0.00g
    • Calcium <1%
    • Iron <1%
    • Potassium <1%
    • Vitamin C <1%
    • Vitamin A <1%

Directions

  1. Combine strawberry ice cream topping with fruit in medium bowl; set aside.

  2. Spoon Breyers® Original French Vanilla Ice Cream into 4 parfait glasses. Top with fruit mixture, then granola. Garnish, if desired, with mint.

Made with gluten free Breyers® French Vanilla Ice Cream