Hot Fudge Sundaes

Breyers® Hot Fudge Sundaes

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Make your own hot fudge sundae with this recipe from Breyers®. Make it with Extra Creamy Vanilla or mix and match your favorite ice cream flavors and nuts!

Prep time

15 min

Makes

4 servings

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Ingredients

  • 6 Tbsp. hot fudge topping, heated
  • 2 cups Breyers® Original Extra Creamy Vanilla *
  • 4 Tbsp. chopped walnuts
  • 1/2 cup sweetened whipped cream

  • Nutritional information

    Serving Size 

    Amount per serving

    4

    • Energy 0
    • Protein 0.0g
    • Carbohydrate incl. fibre 0.0g
    • Carbohydrate excl. fibre 0.0g
    • Sugar 0.0g
    • Fibre 0.0g
    • Fat 0.0g
    • Saturated Fat g0.0
    • Unsaturated Fat 0.0g
    • Monounsaturated Fat 0.0g
    • Polyunsaturated Fat 0.0g
    • Trans Fat 0.0g
    • Cholesterol mg0
    • Sodium 0mg
    • Salt 0.00g
    • Calcium <1%
    • Iron <1%
    • Potassium <1%
    • Vitamin C <1%
    • Vitamin A <1%

Directions

  1. Evenly layer hot fudge topping, Breyers® Original Extra Creamy Vanilla, walnuts and whipped cream into 4 glasses. Garnish, if desired, with maraschino cherries.

*Made with gluten free Breyers®  Natural Vanilla Ice Cream.

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