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Jaguar Sundae

Breyers® Jaguar Sundae

Show your wild side with a Jaguar Sundae made with Breyers ice cream. A dessert adventure! 

  • Prep time

    20 min

  • Cook time

    00 min

  • Makes

    1 servings

Ingredients

  • 1 Tbsp. semi-sweet chocolate chips
  • 2 small round green candies
  • 1 small waffle bowl
  • 1 tsp. blue sprinkles and/or blue sugar
  • 1/4 cup Breyers® Cookies & Cream
  • 2 mini twist pretzels
  • 2 Tbsp. caramel ice cream topping
  • 2 Tbsp. whipped cream
  • 1 chocolate kiss, unwrapped
  • 1 pink or red gum drop, halved
  • 6 small pretzel sticks

  1. 23
Title 23
Calories from Fat 390.0
Total Fat 10.0 g
Saturated Fat 5.0 g
Trans Fat 0.0 g
Cholesterol 10.0 mg
Sodium 290.0 mg
Total Carbs 74.0 g
Dietary Fiber 1.0 g
Sugars 46.0 g
Protein 3.0 g
Calcium 4.0 %
Iron 8.0 %

Directions

  1. Set aside 2 chocolate chips, then put remaining chocolate chips in small freezer bag. Squeeze out air; seal bag. Microwave at HIGH 10 seconds. Remove from microwave; knead and repeat until chocolate is melted and smooth. Cut small corner off bag and squeeze 1 chocolate dot on each green candy to make ''eyes''. Outline inside rim of waffle bowl with melted chocolate, then sprinkle with blue sprinkles; let stand to set.

  2. Arrange Breyers® Cookies & Cream in waffle bowl. Press in twist pretzel "ears"; arrange reserved 2 chocolate chips in center of ''ears''. Top Ice Cream with caramel sauce. Pipe 2 small dollops whipped cream side-by-side for "mouth", then press chocolate kiss upside down between the whipped cream dollops for "nose". Arrange gum drop below dollops for "tongue". Stick pretzel sticks in whipped cream for "whiskers", then sprinkle whipped cream with blue sprinkles. Arrange green candy for "eyes". Enjoy!

Jaguar Sundae
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