Peanut Butter & Jelly Brownie Sundaes

Breyers® Peanut Butter & Jelly Brownie Sundaes

Peanut Butter & Jelly Brownie Sundaes Recipe

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Prep time

15 min

Makes

2 servings

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Ingredients

  • 1/4 cup peanut butter
  • 1/4 cup your favorite jelly
  • 16 (1-in. ea.) brownie squares *
  • 4 small scoops Breyers® Natural Vanilla Ice Cream (about 1 cup)

  • Nutritional information

    Serving Size: 2

    Amount per: per serving

    • Calories 870
    • Calories from Fat 460
    • Total Fat 52g
    • Saturated Fat 15g
    • Trans Fat 0g
    • Cholesterol 90mg
    • Sodium 520mg
    • Total Carbs 96g
    • Dietary Fiber 2g
    • Sugars 41g
    • Protein 16g
    • Calcium 15%
    • Iron 10%
    • Vitamin C 2%
    • Vitamin A 20%

Directions

  • In microwave-safe glass measuring cup, microwave peanut butter until melted, about 20 seconds; stir. In another microwave-safe glass measuring cup, microwave jelly until melted, about 20 seconds; stir.

  • In each of 2 dessert dishes, arrange 4 brownie squares, then top each with 1 scoop Breyers® Natural Vanilla Ice Cream. Evenly drizzle with 1/2 of the melted Peanut Butter, then 1/2 of the melted jelly; repeat layers.

*Buy store-bought brownies or prepare your favorite recipe.

NOTE:  Recipe can be doubled.

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