Baseball Ice Cream Cake

Breyers® Baseball Ice Cream Cake

Baseball Ice Cream Cake Recipe

Discover this Baseball Ice Cream Cake recipe from Breyers® which is perfect for baseball fans and ice cream fans! Try it today!

Prep time

30 min

Freeze Time

4 h


16 servings


  • 1 package (10.75 oz.) frozen prepared pound cake or angel food cake, thawed
  • 1 container (1.5 qt.) Breyers® Homemade Vanilla Ice Cream
  • 3/4 cup hot fudge topping (room temperature)
  • 1 container (8 oz.) frozen whipped topping, thawed
  • 1 jar (225 mL) marshmallow creme
  • 4 pieces thin red licorice
  • Red decorating gel
  • 1 cup flaked coconut
  • 1/2 tsp. green food coloring
  • 1/4 tsp. water
  • Serving Size: 16

    Amount per: per serving

    • Calories 310
    • Calories from Fat 140
    • Total Fat 15g
    • Saturated Fat 10g
    • Trans Fat 0g
    • Cholesterol 55mg
    • Sodium 150mg
    • Total Carbs 41g
    • Dietary Fiber 1g
    • Sugars 30g
    • Protein 4g
    • Calcium 8%
    • Iron 4%
    • Vitamin C 0%
    • Vitamin A 6%


  • Line 2-1/2-quart glass or aluminum bowl with plastic wrap leaving 6-inch overhang; set aside.

  • Slice pound cake into 14 slices. Line bowl with cake, cutting cake into triangles as needed to fit.

  • Scoop Breyers® Homemade Vanilla Ice Cream into bowl, pressing to form an even layer. Pour in room temperature hot fudge topping, leaving 1-inch border. Scoop in remaining Ice Cream, pressing to form an even layer; cover with overhanging plastic wrap. Freeze 4 hours or overnight. Freeze serving platter 30 minutes before serving.

  • Lift Ice Cream from bowl using plastic wrap and invert onto chilled serving platter; remove plastic wrap.

  • Spoon whipped topping into large bowl. Whisk in marshmallow creme until smooth. Frost cake with marshmallow mixture.

  • For Baseball Decorations, arrange licorice for "seams". Add "stitches" along seams using decorating gel.

  • Combine coconut, food coloring and water in resealable plastic bag until coconut turns green. Sprinkle around cake for "grass".

TIP: Try using 1/2 container (1.5 qt. ea.) of 2 different flavors Breyers All Natural Ice Cream.