Black & White Ice Cream Sandwiches

Breyers® Black & White Ice Cream Sandwiches


Prep time

10 min

Freeze Time

1 h

Makes

4 servings

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Ingredients

  • 8 large (3-in.) soft baked sugar cookies, divided
  • 4 scoops Breyers® Original Natural Vanilla Ice Cream (about 1 cup)
  • 4 scoops Breyers® Original Chocolate Ice Cream (about 1 cup)
  • 1/2 cup sweetened whipped cream or thawed frozen whipped topping
  • 1 Tbsp. chocolate flavored ice cream sauce
  • Serving Size 

    Amount per serving

    Amount per: 1 serving

    • Calories 360
    • Calories from Fat 140
    • Total Fat 16g
    • Saturated Fat 8g
    • Trans Fat 2g
    • Cholesterol 40mg
    • Sodium 240mg
    • Total Carbs 51g
    • Dietary Fiber 1g
    • Sugars 34g
    • Protein 5g
    • Calcium 8%
    • Iron 10%
    • Vitamin C 0%
    • Vitamin A 4%

Directions

  1. On bottom of 4 cookies, place 1 scoop each Breyers® Original Natural Vanilla Ice Cream and Breyers® Original Chocolate Ice Cream, then gently press on remaining cookies, bottom-side-down. Evenly top with whipped cream, then drizzle with chocolate sauce. On cookie sheet, arrange ice cream sandwiches; cover and freeze 1 hour or until ready to serve.

 
            

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