- 1 box (about 18 oz.) brownie mix
- 1 cup semi-sweet chocolate chips
- 6 cups Breyers® Natural Vanilla Ice Cream
Serving Size: 12
Amount per: 1 serving
- Calories 520
- Calories from Fat 270
- Total Fat 31g
- Saturated Fat 10g
- Trans Fat 0g
- Cholesterol 50mg
- Sodium 180mg
- Total Carbs 57g
- Dietary Fiber 1g
- Sugars 44g
- Protein 6g
- Calcium 10%
- Iron 10%
- Vitamin C 0%
- Vitamin A 4%
Preheat oven to 325°. Line 8-inch square baking pan with aluminum foil. Spray generously with no-stick cooking spray; set aside.
Prepare brownie mix according to package directions, stirring in chocolate chips. Pour into prepared pan.
Bake 45 to 50 minutes until toothpick inserted in center comes out with fudgy crumbs. Cool on wire rack about 30 minutes.
Lift brownie out of pan and onto cutting board by foil ends. Cut into 12 squares. Serve each topped with 1/2 cup scoop Breyers® Natural Vanilla Ice Cream.
Find Your Favorite Breyers flavors!
Looking for Breyers®? Your favorite flavor might just be around the corner!
H2 - Hidden
H3 - Hidden
Looking for new recipes, updates, and exclusive savings for your favorite Breyers treats?
Let us share delightful scoops of news and recipes!