Fruit 'N Cream Sundae Cones

Breyers® Fruit 'N Cream Sundae Cones


Prep time

15 min

Makes

4 servings

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Ingredients

  • 4 large waffle cones
  • 1 cup sweetened whipped cream or thawed frozen whipped topping
  • 2 cups Breyers® Original Natural Strawberry Ice Cream or Breyers® Natural Vanilla Ice Cream
  • 2 cups cut-up assorted fruit (strawberries, blueberries, kiwi and/or bananas)
  • Serving Size 

    Amount per serving

    • Energy 0
    • Protein 0.0g
    • Carbohydrate incl. fibre 0.0g
    • Carbohydrate excl. fibre 0.0g
    • Sugar 0.0g
    • Fibre 0.0g
    • Fat 0.0g
    • Saturated Fat g0.0
    • Unsaturated Fat 0.0g
    • Monounsaturated Fat 0.0g
    • Polyunsaturated Fat 0.0g
    • Trans Fat 0.0g
    • Cholesterol mg0
    • Sodium 0mg
    • Salt 0.00g
    • Calcium <1%
    • Iron <1%
    • Potassium <1%
    • Vitamin C <1%
    • Vitamin A <1%

Directions

  1. Evenly spoon sweetened whipped cream into cones, then lay cones on their sides on 4 dessert plates. Drizzle plates, if desired, with chocolate syrup, then scoop Breyers® Original Natural Strawberry Ice Cream near opening of cones. Top with fruit.

Cost per recipe*: $4.49.

Cost per serving*: $1.12.

*Based on average retail prices at national supermarkets.