Ice Cream Snowmen

Breyers® Ice Cream Snowmen

Ice Cream Snowmen Recipe


Prep time

20 min

Freeze Time

20 min

Makes

4 servings

Ingredients

  • 2 cups Breyers® Original Chocolate Chip, divided
  • 2 cups flaked coconut
  • Mini semi-sweet chocolate chips
  • 8 chocolate-dipped candy or pretzel sticks
  • 4 slices kiwi
  • 4 strawberry halves
  • Serving Size: 4

    Amount per: 1 serving

    • Calories 440
    • Calories from Fat 210
    • Total Fat 23g
    • Saturated Fat 18g
    • Trans Fat 0g
    • Cholesterol 10mg
    • Sodium 160mg
    • Total Carbs 60g
    • Dietary Fiber 6g
    • Sugars 43g
    • Protein 4g
    • Calcium 8%
    • Iron 10%
    • Vitamin C 25%
    • Vitamin A 6%

Directions

  • Scoop Breyers® Original Chocolate Chip and quickly roll into 4 medium and 8 small Ice Cream balls, then roll in coconut. Reserve any remaining coconut. On wax-paper-lined baking pan, arrange Ice Cream balls; cover and freeze 20 minutes or until ready to serve.

  • Stack 1 medium and 2 small Ice Cream balls on each dessert plate. Use mini chocolate chips for "eyes'', ''nose'', ''mouth'' and ''buttons''; add candy sticks ''arms''. Top each with kiwi and strawberry ''hats''. Evenly sprinkle with remaining coconut ''snow''. Serve immediately.

TIP: Insert additional candy stick or wooden ice cream stick down center of snowman to hold snowman together!