Two ice cream cones filled with Breyers Vanilla Ice Cream topped with strwberry syrup and chocolate sprinkles

Spooky & Fun Halloween Dessert Ideas to Make at Home with Breyers

Pumpkin Ice Cream Bomb with hot fudge and Breyers Vanilla Ice Cream

1. Pumpkin Ice Cream Bombe

Instead of carving a pumpkin, create an ice cream version! It takes a little planning ahead but the payoff is wickedly good. This festive ice cream bombe layers pound cake, hot fudge, and Breyers Natural Vanilla into a dome, then gets covered with orange whipped topping and finished with a candy stem, leaves, and tendrils. It’s a showstopper for sharing at any Halloween gathering.

Get the recipe: Pumpkin Ice Cream Bombe

Mint Chocolate Chip Breyers Spiders

2. Mint Chip Spiders

Spiders have never tasted so sweet. To make the coolest creepy-crawly ice cream stacks, you’ll simply need Breyers Mint Chocolate Chip, some round chocolate-covered cream cakes and a little bit of creativity. This treat is perfect to decorate with the kids, and you can swap chocolate sauce “legs” for liquorice sticks, wafers or even candy canes for extra creep factor.

Get the recipe: Mint Chip Spiders

Halloween Graveyard Ice Cream Cake

3. Halloween Graveyard Cake

This chillingly scary Halloween dessert layers devil’s food cake, Breyers Extra Creamy Vanilla, and more cake into a spooky stack that freezes into the perfect Halloween centerpiece. The top is frosted to look like a chocolate “graveyard,” complete with cookie tombstones, gummy worms, and even candy “fingers.” Write eerie messages on the cookies with gel and let guests dig in. Every slice is like unearthing a sweet surprise.

Get the recipe: Halloween Graveyard Cake

Breyers Halloween Ice Cream Cones

4. Halloween I Scream Cones

This Halloween, ice cream cones are as boo-tiful as they are tasty. They’re simple enough to prep, and so easy to devour. Just coat wafer cones with melted chocolate, fill with Breyers Natural Vanilla, and drizzle strawberry syrup for that “blood” effect.

Get the recipe: Halloween I Scream Cones

Chocolate covered caramel apples

5. Chocolate-covered Caramel Apples

Think caramel apple meets ice cream sundae. These treats swirl apple pie filling into Breyers Extra Creamy Vanilla, then shape the mix into scoopable “apples” on sticks. Each one is dipped in rich fudge, rolled in crunchy toasted pecans, and finished with a drizzle of white chocolate. Make it extra Halloween-ready by tinting the white chocolate drizzle red so it looks like dripping-blood. Serve them over caramel sauce for the ultimate fairground-style dessert with an eek-tastic twist.

Get the recipe: Chocolate-covered Caramel Apples