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Vanilla Chocolate
It’s the simplicity of Natural Vanilla made with real Madagascar vanilla bean specks and Chocolate made with real cocoa. We believe that it’s the quality of our ingredients that makes great tasting ice cream. Just like William Breyer who, in 1866, started his ice cream operation in Philadelphia, we today also follow a commitment to high quality ingredients. More than 150 years later and we are still making your favorite Natural Vanilla and Chocolate with high quality ingredients.
Breyers® Vanilla Chocolate is also made with Non-GMO sourced ingredients. We start with 100% Grade A milk and cream from American cows not treated with artificial growth hormones*. We partner with our farmers all over the U.S. because milk and fresh cream are so important in our ice cream flavors and the taste you love.
Share your love for Breyers® Vanilla Chocolate at www.breyers.com or follow us @Breyers on Instagram!
*The FDA states that no significant difference has been shown between dairy derived from rBST-treated and non-rBST-treated cows.
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Two is always better than one! Especially when we're talking about vanilla and chocolate in Breyers Vanilla Chocolate ice cream. Breyers uses the highest-quality ingredients in our ice cream and frozen dessert recipes, like real cocoa and vanilla from Madagascar.
We’re obsessed with the quality of the ingredients that we put into our ice cream and frozen dairy desserts, which is why we partner with American farmers for 100% Grade A milk and cream. Our Vanilla Chocolate ice cream is made in accordance to our Breyers Pledge, starting with high-quality ingredients. The vanilla in this ice cream is made with 100% sustainable vanilla that is Rainforest Alliance Certified.
Secret Behind Good Taste
- 100% Grade A Milk & Cream
- No Artificial Growth Hormones
- Gluten Free
- Non-GMO
- RFA Certified Vanilla
- Kosher (Dairy)
- No High Fructose Corn Syrup
Storage and Handling
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Serving Size and Pack Information
Brand Trust Statement
| Nutrient Label | Value | Daily (%) |
|---|---|---|
| Calories | 170 kcal | |
| Total Fat | 9 g | 12% |
| Trans Fat | 0 g | |
| Monounsaturated Fat | 1.5 g | |
| Saturated Fat | 6 g | 30% |
| Sodium | 55 mg | 2% |
| Total Carbohydrate | 20 g | 7% |
| Protein | 3 g | 5% |